June 3 - June 9

Entrees ($30, 2 person servings)

*Szechuan stir-fry veggies with cashews. Choice of b/s chicken thighs, shrimp, pork, tofu, extra veggies//salmon or steak ($34)

*Island bowl: coconut rice & pineapple cabbage salad & teriyaki sauce. Choice of chicken, pork, shrimp, tofu/salmon $34

*Lean & clean: roasted sweet potato & broccoli. Choice of chicken, pork, shrimp, tofu, tempeh/salmon or steak ($34)

*Sloppy Joes (beef, ground turkey or tofu) with brioche buns, green goddess potato salad.

Salad ($16)

Mediterranean (chicken, chickpea or tuna) salad: celery, peppers, capers, onion, herbs & sundried tomato pesto ailoi

*Mideast salad: greens, tomato, cucumber, green pepper, pita chips, red onion & zataar vinaigrette

*Asian chopped salad: greens, cucumber, carrot, edamame, red onion, sprouts, peanuts & sweet sriracha dressing

**Add on: hard-boiled eggs, tofu ($3) chicken ($4) Salmon ($6)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle