June 23 - June 29

 Entrees: ($34, 2 person servings)

*Lemon ricotta pasta with artichoke & peppers. Choice of pork sausage, chicken sausage, plant based sausage or extra veggies.

*Veracruz street corn salad: black beans, onions & peppers served with Queso blano, chimmichurri drizzle & tortillas. Choice of chicken, pork, shrimp, tofu//steak $35

*Roasted petite potatoes with hot honey, spinach, pistachios, lemon zest and feta. Choice of chicken thigh, pork, tofu, cauliflower steak //salmon $35

*Mushroom wild rice pilaf with blistered tomato and chickpea. Choice of b/s thighs, pork, tofu, roasted eggplant//salmon $35

**Add side salad and crusty bread for 2 $12

Salads

*Caprese salad: greens, marinated tomato & mozzarella, red onion, garlic infused oil & balsamic syrup $16

*Apricot & carrot salad: greens, pumpkin seeds, red onion, feta & honey cumin dressing $16

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bites: eggs, cottage cheese, sausage, peppers & pepper jack cheese (leave out the sausage to keep them veggie!) 6/$16 12/$30

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

June 16 - June 23

Entrees: ($34, 2 person servings)

*BBQ pulled (pork, chicken jackfruit) on brioche buns with slaw & smoky baked beans (V)

*Szechuan green beans & cabbage with cashews. Choice of b/s chicken thighs, shrimp, pork, tofu//salmon or steak $35 (spice level to your liking)

*Lemon feta orzo with sundried tomato, asparagus & dill. Choice of chicken, shrimp, tofu, extra veggies

*Lean & clean: roasted broccoli, cauliflower & carrots. Choice of chicken, pork, tofu//salmon of steak $35

Salads

*Roasted broccoli salad: dried cranberry, red onion, almonds & poppy seed dressing $16

*Spring roll salad: romaine, cabbage, shredded carrot & radish, vermicelli, peanuts & Nuoc Cham sauce (sweet Thai chili) $16 (leave out the noodles to make it gf!)

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bites: eggs, cottage cheese, pesto, tomato, bacon & mozz (leave out the bacon to keep them veggie!) 6/$16 12/$30

*Chicken or chickpea salad: pickle, celery, onion, sunflower seeds & herby mayo Greek yogurt

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

June 9 - June 15

* Veggie lasagna (no pasta) with marinara, ricotta & parmesan (df available). Choice of ground beef, turkey or tofu

*Greek lemon potatoes with asparagus. Choice of chicken thigh, pork, tofu, cauli steak or salmon $35

*Build a bowl (or 2!) with veggies:

Choice of base: rice, lentils or sweet potatoes

Choice of protein: chicken, shrimp, pork, tofu, extra veggies /salmon or beef ($35)

Choice of sauce: Asian honey miso, green goddess or tikka masala

Soup & Salad

*Quart lemon vegetable orzo soup $16 // add chicken or shrimp $20

*Beet & berry salad: greens, red onion, pecans, goat cheese (or Parm) & balsamic vinaigrette $16

*Garden salad: greens, carrots, cucumber, tomato, red onion, sunflower seeds & herby ranch

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bites: eggs, cottage cheese, pico de gallo, sausage & cheddar (leave out the sausage to keep them veggie!) 6/$16 12/$30

*Chicken or chickpea salad: apple, celery, red onion, toasted almonds & herby mayo

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

June 2 - June 6

Entrees: ($34, 2 person servings)

*Pasta de Olio with tomato, lemon zest & Parmesan. Add on chicken, shrimp, tofu or extra veggies (df/gf available)

*Crispy smashed cauliflower & broccoli salad with pickled ranch dipper (df available). Choice of chicken thigh, pork chop, tofu//salmon or steak ($35)

*Chipotle mango bang bang (b/s chicken thighs, pork, tofu, cauli steak//salmon $35) with rice & spinach

 Soup & Salad

*Miso soup with cabbage, bok choy & peanuts  $16 **add tofu $3

*Mideast salad: greens, tomato, cucumber, green pepper, pita chips, red onion & lemon tahini vinaigrette

*Asian chopped salad: greens, cucumber, carrot, cabbage, red onion, sprouts, peanuts & sweet sriracha dressing

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bites: eggs, cottage cheese, bacon, broccoli & cheddar (leave out the bacon to keep them veggie!) 6/$16 12/$30

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

May 18 - May 25

Entrees: ($34, 2 person servings)

*Roasted Italian potatoes: potato, green beans, tomato, Parmesan & herb infused olive oil. Choice of chicken thigh, pork, shrimp, tofu//salmon $35

*Meatloaf (beef, turkey or veggie), cauliflower gratin & spinach

*Fajita rice bowl: black bean, corn, peppers & onions & herb crema drizzle. Choice of chicken, pork, shrimp, tofu//steak $35

 *Moroccan sweet potato tangine: cous cous, kale, chickpea, apricot, pistachio & feta. Choice of chicken, tofu, extra veggies//lamb $35

Soup & Salad $16

*Minestrone soup

*Roasted Broccoli salad: dried cranberry, red onion, almonds & poppy seed dressing.

*Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Mediterranean chicken or chickpea salad: celery, caper, sundried tomato, sunflower seeds & herby mayo

*Protein egg bites: eggs, cottage cheese, sausage, mozzarella & cheddar (leave out the sausage to keep them veggie!)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

May 12 - May 18

Entrees: ($34, 2 person servings)

*Sticky sweet & sour (chicken, shrimp or tofu//beef $35), peppers, broccoli & jasmine rice

*Buffalo (chicken thighs, tofu/salmon $35) with roasted carrots, cauliflower & brussel sprouts. Blue cheese or ranch dipper dipper

*Breakfast Panini: ciabatta roll, egg, cheddar & chimmmichurri mayo with potato hash. Add on bacon, sausage or plant based sausage.

Soup & Salad $16

*Lemon orzo chicken (or leave out the chicken and add veggies)

*Beet & berry salad: mixed greens, pecans, goat cheese & balsamic vinairgrette

*Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Curry chicken or chickpea salad: carrot, dried cranberry, toasted almond & Madras mayo.

*Protein egg bakes: broccoli, cheddar & chili crisp

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

May 5 - May 11

Entrees: ($34, 2 person servings)

*Enchiladas (chicken or black bean sweet potato) with chimmichurri crema & slaw.

*Greek style (chicken thigh, pork tenderloin, tofu, cauli steak/salmon ($35) with lemon braised potatoes & spinach

*Mushroom & asparagus wild rice. Choice of chicken, bacon, tofu, extra veggie// salmon of steak ($35)

*Roasted veggie red sauce, fresh Parmesan & spaghetti. Choice of beef/pork mixture or extra veggies in your sauce

Soup & Salad $16

*Lentil vegetable

*Mideast chopped salad; romaine, chickpea, olives, cucumbers, red onion, feta & tahini zaatar vinaigrette

*Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Chicken or chickpea salad: apple, toasted almonds, red onion & mayo.

*Protein egg bakes: Western style (ham, peppers, onion & cheddar) leave out the ham to keep it veggie!

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

April 28 - May 4

Entrees: ($34, 2 person servings)

*Mediterranean penne: broccoli, artichoke, caper, feta & sundried tomato pesto. Choice of chicken sausage, pork sausage, plant based sausage or extra veggies (df available)

*Tandoori (chicken thigh, pork or tofu // salmon $35), basmati rice & Indian green beans

*Buddha Bowl: Quinoa, peppers, edamame, cabbage, peanuts & sesame miso dressing. Choice of chicken, shrimp, tofu, extra veggies

*Roasted spring veggie Caesar: bok choy, beets, sweet potatoes & zesty Caesar dressing (df available). Choice of chicken, pork, tofu// salmon, steak ($35)

Soup & Salad $16

*Smokey tomato soup with herby croutons

*Apricot & carrot salad: greens, red onion, pumpkin seeds, feta & honey cumin dressings

**Add: chickpeas, tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Island chicken or chickpea salad: dried mango, peppers, red onion, sunflower seeds & jerk mayo.

*Protein egg bakes: bacon, brie & spinach (leave out the bacon to keep it veggie!)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

April 21 - April 27

Entrees: ($34, 2 person servings)

*Cuban style (chicken thigh, pork, tofu, cauli steak// salmon $35) with black beans & rice

*Shawarma pita pockets (chicken, shrimp, tofu// beef $35) with salata salad (tomato & cucumber) & lemon tahini drizzle

*No guilt fettuccine Alfredo (a lighter version!) with charred broccoli, parsley & lemon. Add on chicken, shrimp, bacon, tofu or extra veggies. DF/GF available

*Nicoise salad: potatoes, asparagus, kalamata olives, tomato & creamy lemon vinaigrette with a side of greens. Add on chicken, Ahi or tofu

Soup & Salad $16

*Carrot ginger soup

*Garden salad: greens, carrots, cucumber, tomato, sunflower seeds & herby ranch

**Add: chickpeas, tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Dill pickle chicken or chickpea salad: pickles, celery, onion & dill herby mayo

*Protein egg bakes: sausage, spinach & goat cheese (leave out the sausage to keep them veggie!)

*Maple granola: dried fruit, nuts & seeds (1qt) $18

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

April 14 - April 20

Entrees: ($34, 2 person servings)

*Honey dill roasted root veggies with spinach, pistachios & goat cheese. Add on chicken thigh, pork tenderloin, tofu, extra veggies//salmon $35

*Veggie fajitas with avocado crema (df available) flour or corn tortillas. Add on chicken, shrimp, tofu //steak $35

*Spring green risotto with Parmesan. Add on bacon, chicken, tofu, extra veggies/salmon $35

*Green coconut curry noodles with veggies & peanuts. Add on chicken, shrimp, tofu or extra veggies

**Add a side garden salad and crusty garlic bread for 2 ($16)

Soup & Salad $16

*Lasagna soup (with or w/o sausage) with a dollop of herby ricotta

*Spring Caesar: romaine, radish, cucumber, croutons, Parmesan & lemony Caesar dressing

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bakes: broccoli & cheddar 6/$16 12/$30

*Cherry chicken or chickpea salad: celery, toasted almonds, onions, herby mayo $16

*Maple granola: dried fruit, nuts & seeds (1qt) $18

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

April 7 - April 13

*Pasta de oilio with tomato, asparagus & Parmesan. Choice of chicken, shrimp, tofu or extra veggies

*Roasted sweet potatoes with green beans & sofrito (peppers & onions). Choice of chili dusted chicken thigh, pork, tofu //salmon or steak $34

*Rice bowl with Korean sticky vegetables. Choice of chicken, pork, shrimp, tofu, extra veggies

*Sloppy Joes (beef, turkey or tofu) with brioche buns & wedge fries

**Add a side garden salad and crusty garlic bread for 2 ($16)

Soup & Salad

*Potato, kale & white bean with or w/o bacon ($16)

*Loaded Chef salad: mixed greens, tomato, red onion, turkey, bacon, cheddar, Swiss, blue cheese dressing or ranch ($20)

A la Carte     

*Protein egg bakes: goat cheese & leeks 6/$16 12/$30

*Mediterranean chicken, tuna or chickpea salad: celery, peppers, capers, herbs & onions, sundried tomato mayo $16

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

March 24 - March 31

Entrees: ($30, 2 person servings)

*Middle eastern tabbouleh quinoa bowl: roasted vegetables, herby yogurt drizzle & shawarma spiced meatballs (turkey, beef or veggie)

*Lemon basil penne with asparagus & ricotta. Choice of chicken, tofu, extra veggies/salmon $34

*Spring roll rice bowl: cabbage, carrot, cucumber, scallion, peanut & sweet spicy chili sauce. Choice of chicken, shrimp, pork & tofu

*Lean & clean: roasted broccoli, cauliflower & carrots. Choice of chicken thigh, pork tenderloin, tofu/ salmon or steak $34

A la Carte     

*Crusty bread & side salad for 2 $16

*Green chili veggie bean soup $16

*Protein egg bakes: spinach & cheddar 6/$16 12/$30

*Curry chicken or chickpea salad: cranberry, almonds, carrot, red onion & madras curry mayo $16

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

March 17 - 23

Entrees: ($30, 2 person servings)

*Rueben sandwiches (corned beef, turkey, tempeh) with crispy wedge potatoes

*Jamaican pineapple jerk (chicken thigh, pork, shrimp, tofu) with stewed greens & rice

*Manifesting spring roasted vegetable bowl (beets, asparagus, carrots, peas) with lemon tahini dressing, pistachios & feta. Choice of chicken, pork, tofu/ salmon $34

*Massaman (yellow) curry noodles with vegetables & cashews. Choice of chicken, pork, shrimp, tofu or extra veggies

A la Carte     

*Miso carrot ginger soup ($16)

*Chicken vegetable soup ($16)

*Chicken or chickpea salad: apple, toasted almond, red onion & herb mayo ($16)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

March 3 - March 10

Entrees: ($30, 2 person servings)

*Spaghetti (pasta or squash) & Bolognese sauce (meat or roasted vegetable) with Parmesan.  Add crusty bread & side salad for 2 ($14)

*Moroccan cous cous tagine: carrots, potato, apricots, pistachios & feta. Choice of chicken, pork, tofu, cauli steak/salmon or beef $34 (gf available)

*Empanadas (4), carrot pepita slaw & chimmichurri crema. Choice of green chili chicken or sweet potato, black bean

*Asian peanut rice bowl: broccoli, peppers, edamame & satay sauce. Choice of chicken, pork, shrimp or tofu

A la Carte     

*Protein egg bakes with cottage cheese, broccoli, bacon & cheddar  (6/$16  12/$30). Can be w/o meat! 

*Aloo Gobi soup (Indian potato & cauliflower) with or without chicken

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

Entrees: ($30, 2 person servings)

*Shepherds pie: roasted veggies, ground (beef, turkey or plant based) topped with cheesy mashed potatoes (df available)

*Buffalo quinoa bowl: shredded carrot, cabbage & celery salad, pickled onion, pumpkin seeds, blue cheese dipper (or ranch) & fresh herbs. Choice of buffalo chicken thighs, pork, shrimp, tofu //salmon $34

*Jambalaya: rice, stewed tomato & veggies. Choose 2 proteins: chicken, shrimp, spicy sausage, plant based sausage, tofu, extra veggies.

*Green curry noodles (gf available) with veggies & cashews. Choice of chicken, pork, shrimp, tofu, extra veg //salmon ($34)

**Add cornbread and side salad for 2 $16

A la Carte     

*Protein egg bakes with cottage cheese, sausage, peppers & cheddar  (6/$16  12/$30). Can be w/o meat!           

*Chicken & rice soup

*Moroccan lentil soup

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

February 17 - February 23

Entrees: ($30, 2 person servings)

*Butternut squash risotto with caramelized onion, spinach & Parmesan. Choice of chicken, bacon, shrimp, tofu, extra veggies

*Sticky Korean veggies & rice. Choice of chicken thighs, shrimp, tofu/ beef ($34)

*Greek souvlaki (potatoes, peppers, sundried tomato, olives, feta, herbs & lemon). Choice of chicken thigh, pork tenderloin, tofu, extra veggies/ salmon ($34)

*Smash burger sliders (beef or plant based) with pickles, American cheese, slider sauce and potato wedges or side salad

A la Carte     

*Protein egg bakes with cottage cheese, ham & cheddar  (6/$16  12/$30). Can be w/o meat!         

*Mexican black bean, potato & corn ($16/Qt)

*Garden salad with sunflower seeds & herb vinaigrette or ranch ($16)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

February 10 - February 16

Entrees: ($30, 2 person servings)

*Chicken or eggplant Parmesan

*Brussel sprout Pad Thai: sprouts, carrot, scallion, peanuts. Choice of chicken, pork, shrimp, tofu or extra veggies

*Middle Eastern rice and lentil bowl: crispy chickpeas, tomato, pickled onion & cucumber, feta garlic tahini yogurt. Choice of b/s chicken thighs, tofu, cauliflower/salmon or steak ($34)

*Baked blue cheese penne: spinach, tomato & walnut crust. Choice of chicken, bacon, plant based sausage or extra veggies

A la Carte     

*Protein egg cups with cottage cheese, peppers, onions & cheddar  (6/$16  12/$30)           

*Greek lemon chicken soup ($16/Qt)

*Potato leek soup ($16/Qt)

*Garden salad with herb vinaigrette or ranch ($16)

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

February 3 - February 9

Entrees: ($30, 2 person servings)

*Enchiladas (chicken or vegetable bean) with cheese and chimmichurri crema.

*Creamy chickpea & chili crisp pasta with broccoli & feta. Choice of chicken, shrimp, tofu or extra veggies

*Mediterranean roasted veggie polenta: tomato, peppers, eggplant, zucchini, artichoke & Parmesan with reduced balsamic drizzle. Choice of chicken, pork, tofu, extra veggies/salmon ($34)

*Build a bowl with veggies:

  Choice of base: rice or sweet potatoes

  Choice of protein: chicken, shrimp, pork, tofu, extra veggies // salmon or steak ($34)

  Choice of sauce: Peanut sauce or Zhug (middle eastern, herbaceous with a kick)

A la Carte     

*Protein egg bakes with peppers, onions & cheddar  (6/$16  12/$30) 

*Lentil veggie soup

*Sausage, potato & greens soup

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

January 20 - January 26

Entrees: ($30, 2 person servings)

*Island rice bowl: pineapple, veggies, coconut rice & teriyaki sauce. Choice of chicken, pork, shrimp, tofu, extra veggies //salmon ($34)

*Meatloaf (beef, turkey or vegetarian) & smashed potatoes

*Cauliflower gnocchi: butternut squash, caramelized onion, spinach, & Parmesan. Choice of chicken, bacon, tofu, extra veggies

*Shawarma platter: cous cous, chickpea cucumber salata, tahini yogurt drizzle. Choice of chicken thighs, shrimp, tofu, cauliflower/steak ($34)

A la Carte     

*Crusty bread & side salad for 2 ($16)

*Miso ginger carrot soup ($16)

*Chimmichurri chicken & rice soup ($16)

*Protein egg bakes with mushroom & gruyere  (6/$16  12/$30)           

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle

January 13 - January 19

Entrees: ($30, 2 person servings)

*Roasted broccoli, carrots & potatoes with balsamic glaze & herbs. Choice of chicken thigh, pork tenderloin, tofu, cauliflower steak// salmon or steak ($34)

*Slow roast vegetable ragu sauce (beef/pork mixture or wild mushroom), penne & Parmesan

*Build a Bowl (or 2!) with vegetables:

Base: rice, sweet potato

Protein: chicken, shrimp, pork, tofu, extra veggies//salmon, steak ($34)

Sauce options: Tikka Masala, Green Goddess (herbaceous & garlicky)

A la Carte     

*Lemon chicken ($16)

*Chipotle black bean & sweet potato soup, herby crema ($16)

*Protein egg bakes with broccoli & cheddar (6/$16  12/$30)   

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle