February 3 - February 9

Entrees: ($30, 2 person servings)

*Enchiladas (chicken or vegetable bean) with cheese and chimmichurri crema.

*Creamy chickpea & chili crisp pasta with broccoli & feta. Choice of chicken, shrimp, tofu or extra veggies

*Mediterranean roasted veggie polenta: tomato, peppers, eggplant, zucchini, artichoke & Parmesan with reduced balsamic drizzle. Choice of chicken, pork, tofu, extra veggies/salmon ($34)

*Build a bowl with veggies:

  Choice of base: rice or sweet potatoes

  Choice of protein: chicken, shrimp, pork, tofu, extra veggies // salmon or steak ($34)

  Choice of sauce: Peanut sauce or Zhug (middle eastern, herbaceous with a kick)

A la Carte     

*Protein egg bakes with peppers, onions & cheddar  (6/$16  12/$30) 

*Lentil veggie soup

*Sausage, potato & greens soup

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle