Entrees: ($34, 2 person servings)

*Honey dill roasted root veggies with spinach, pistachios & goat cheese. Add on chicken thigh, pork tenderloin, tofu, extra veggies//salmon $35

*Veggie fajitas with avocado crema (df available) flour or corn tortillas. Add on chicken, shrimp, tofu //steak $35

*Spring green risotto with Parmesan. Add on bacon, chicken, tofu, extra veggies/salmon $35

*Green coconut curry noodles with veggies & peanuts. Add on chicken, shrimp, tofu or extra veggies

**Add a side garden salad and crusty garlic bread for 2 ($16)

Soup & Salad $16

*Lasagna soup (with or w/o sausage) with a dollop of herby ricotta

*Spring Caesar: romaine, radish, cucumber, croutons, Parmesan & lemony Caesar dressing

**Add: tofu or eggs $3// chicken $4// salmon $6

A la Carte     

*Protein egg bakes: broccoli & cheddar 6/$16 12/$30

*Cherry chicken or chickpea salad: celery, toasted almonds, onions, herby mayo $16

*Maple granola: dried fruit, nuts & seeds (1qt) $18

***Minimum of $100 for delivery please!

***Ask about DF/GF modifications

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle